Category: Green Products

MOROCCO : Introducing ‘Nabatlé’, Morocco’s First Locally Crafted Plant-Based Milk

Crafted by COPAG-Jaouda, this plant-based milk skips the gluten, lactose, preservatives, and added sugars, keeping things simple and natural.

For Moroccans looking to swap traditional dairy for a local plant-based option, the wait is over! 

COPAG-Jaouda, a household name in the country’s dairy industry, has introduced “Nabatlé”, Morocco’s first entirely homegrown plant-based milk. 

More than just a substitute, “Nabatlé” is set to revolutionize the country’s approach to food innovation.

It also answers a growing demand for healthier, natural choices while proving that local expertise can keep pace with evolving consumer palates. 

Plant-based milk for everyone

As more Moroccans explore healthier alternatives, COPAG-Jaouda is making sure “Nabatlé” is not just an option but an accessible and affordable choice.

This plant-based milk skips the gluten, lactose, preservatives, and added sugars, keeping things simple and natural. 

The cooperative says it delivers healthy fats, essential vitamins, and minerals while staying low in calories. 

Whether vegan, vegetarian, or just curious, consumers can choose from three different varieties to suit their taste: 

– Almond: Naturally sugar-free with a light, smooth taste and no cholesterol.

– Oat: Rich in fiber, minerals, and plant-based proteins.

– Coconut: Creamy with a mild exotic flavor, offering a source of calcium and vitamins A and D3.

To set the record straight on plant-based milk, which is new territory for some Moroccans, COPAG-Jaouda is rolling out an awareness campaign to showcase the milk’s nutritional perks and discover how versatile and beneficial they can be.  

But “Nabatlé” is not just a dairy alternative. The company sees it as a symbol of Morocco’s ambition to create top-tier, competitive products that also care for the planet, all while staying eco-conscious.

What began in 1987 with 39 agricultural producers has grown into COPAG, Morocco’s largest cooperative. 

Now, with over 12,000 employees and support for 24,000 farmers, COPAG continues to shape the agricultural landscape, spanning citrus, fresh produce, dairy, and meat industries.

source/content: moroccoworldnews.com (headline edited)

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MOROCCO

EGYPT Becomes Europe’s Second-Largest Fresh Produce Exporter

Egypt’s fresh produce exports to Europe reach 917,000 tonnes, growing 7% in the last season, second only to the Netherlands.

Egypt has ranked as Europe’s second-largest exporter of fresh vegetables and fruits for the latest export season from September 2023 to August 2024, shipping 917,000 tonnes with a 7% year-on-year growth, according to EU data.

Citrus led the way, with 500,000 tonnes exported, an 8% increase from the previous season. Sweet potatoes followed with 117,000 tonnes, onions at 94,600 tonnes and grapes at 58,000 tonnes.

Potatoes saw a strong performance, exceeding 400,000 tonnes last season, capitalising on production issues in key European nations.

Meanwhile, Egyptian onion exports dropped to 92,000 tonnes in 2024, down from 135,000 tonnes in 2023, due to a six-month export ban from October 2023 to April 2024.

Other notable exports include carrots, lemons, garlic, beans, mangoes, peppers, strawberries and watermelons.

source/content: cairoscene.com (headline edited)

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EGYPT

TUNISIAN change maker Khadija Jallouli, invents a sustainable vehicle

Khadija Jallouli, a young Tunisian entrepreneur with a disability, has called for redoubling international efforts aimed at integrating people with disabilities and involving them in decisions related to finding solutions to the challenges they face.

She is the co-founder and CEO of HawKar, a start-up specialising in manufacturing electric vehicules for people with disabilities with the aim of improving their lives by providing convenient, accessible and sustainable mobility solutions.

Ms. Jalouli spoked about her experience from the podium in the iconic General Assembly Hall at the opening session of the activities of the 17th session of the Conference of States Parties to the Convention on the Rights of Persons with Disabilities (COSP17), which began on Tuesday and continues until June 13, under the theme Rethinking disability inclusion in the current international juncture and ahead of the Summit of the Future, which is taking place at UN Headquarters in September.

In an interview with UN News, Ms. Jallouli said she is participating in COSP17 to shed light on the challenges facing people in motion and how to find solutions to them to create a more inclusive world as well as to inspire participants to take action to find solutions and involve everyone.

Watch her story below:

source/content: news.un.org /UN News (headline edited)

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UN Photo/Loey Felipe / Khadija Jallouli, a youth representative from Tunisia, addresses the Conference of States Parties (COSP17).

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TUNISIA

OMANI Researcher Dr Huda Mubarak Al Dai’ree Wins ‘ALECSO Innovation Award for Young Researchers’

The Arab League Educational, Cultural and Scientific Organization (ALECSO) announced that Omani researcher Dr. Huda Mubarak Al Dai’ree won the “ALECSO Innovation Award for Young Researchers” due to her active role in promoting green economy.

The research that won the award was titled “Role of government school principals and teachers in endorsing green economy in education and activating it as one of the objectives of Oman Vision 2024.”

The award reflects ALECSO’s keenness on inspiring and supporting innovative Arab researchers who excel in the fields of technology and scientific applications. The award is an initiative undertaken by ALECSO to spread the culture of research and innovation among Arab youth.

source/content: omannews.gov.om

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OMAN

SAUDI ARABIA : Hail governor inaugurates Middle East’s largest salmon production center

The 10,000-square-meter facility features the latest marine technology.

Prince Abdulaziz bin Saad bin Abdulaziz, the governor of Hail, inaugurated the Excellence Center for Salmon Production on Saturday, the largest facility of its kind in the Middle East.

A collaboration between the Ministry of Environment, Water, and Agriculture and King Abdulaziz University, the center aims to produce 100,000 tons of salmon annually, bolstering Saudi Arabia’s food security and aquaculture sector, the Saudi Press Agency reported.

The 10,000-square-meter facility features the latest marine technology, including recirculating aquaculture systems and aquaponics units, which integrate fish and vegetable production.

It is designed to reduce the Kingdom’s reliance on salmon imports, currently at 23,000 tons per year.

Prince Abdulaziz hailed the project as a cornerstone of Vision 2030, promoting sustainable development and economic diversification, while attending officials highlighted its potential to enhance innovation, create jobs, and serve as a model for sustainable aquaculture in the region, SPA added.

source/content: arabnews.com (headline edited)

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Prince Abdulaziz bin Saad bin Abdulaziz, the governor of Hail, inaugurated the Excellence Center for Salmon Production on Saturday, the largest facility of its kind in the Middle East. (SPA)

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SAUDI ARABIA

EGYPT : NCE CEO Khaled Noby selected as impact maker for COP29 communications campaign

Khaled Noby, CEO of Nature Conservation Egypt (NCE), was selected as an impact maker for the COP29 Global Communications Campaign. This nomination recognizes NCE’s pioneering work in safeguarding biodiversity in Egypt.

NCE announced that Noby was selected on 19 November as one of the 50 impact makers in a global communications campaign launched by Nigar Arpadarai, the UN Climate Change High-Level Champion for COP29.

The Impact Makers campaign seeks to amplify the voices of leaders significantly impacting how to address the climate crisis. Through his leadership, Noby has played a crucial role in shaping Egypt’s dialogue around nature conservation and renewable energy. His nomination is part of a more significant effort to ensure that global climate strategies include biodiversity conservation as a fundamental element of the transition to renewable energy.

NCE is dedicated to integrating biodiversity conservation into the renewable energy sector. It aims to balance the country’s growing energy needs with the urgent necessity of protecting its rich and diverse wildlife and biodiversity.

NCE is witnessing the ambitious expansion in renewable energy production in Egypt, driven by the growing domestic demand and the need to cut climate change emissions from fossil fuels. However, this transition to renewable energy production negatively impacts habitats and wildlife. Renewable energy infrastructure has been reported to cause significant fatalities in various wildlife forms, particularly migratory birds.

While most conservation efforts have focused on mitigating the impacts within wind farms, NCE has been paying attention to another significant threat that needs to be adequately acknowledged: bird collisions with overhead transmission lines (OHTLs).

Moreover, NCE has effectively advocated adding local biodiversity loss to national and international agendas. Nonmigratory wildlife faces equally severe threats from poorly planned renewable energy infrastructure, yet the lack of data on local species often diverts conservation efforts towards migratory wildlife. NCE has led a successful national effort to translocate the threatened native reptile, the Egyptian spiny-tailed lizard (Uromastyx aegyptia), in collaboration with the Regional Centre for Renewable Energy and Energy Efficiency (RCREEE) and SafeSoar. Thirteen individuals of this endangered lizard species were safely translocated from the AMUNET Wind Farm site before construction, exemplifying effective conservation action.

“I am truly humbled to be recognized as an Impact Maker by the High-Level Champions team. This honour belongs equally to my dedicated colleagues at NCE, whose unwavering commitment to nature conservation in Egypt inspires me every day. This is a celebration of our collective efforts — I’m simply privileged to represent such a sincere and hardworking team,” said Noby.

“This recognition of Khaled Noby is very well deserved and reflects his commitment and dedication to advancing the conservation of nature in Egypt; it also represents the collective effort of the NCE team and their success, under the stewardship of Khaled, in becoming a leader in the conservation field in the Middle East and North Africa. Congratulations to Khaled, NCE, and Egypt for this recognition,” said Sherif Baha El Din, NCE board chairman.

Noby’s inclusion in the campaign places a spotlight on Egypt’s unique position at the intersection of biodiversity conservation and sustainable development, highlighting how the country can serve as a model for other regions facing similar challenges.

source/content: english.ahram.org.eg (headline edited)

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EGYPT

SAUDI ARABIA : Jouf breaks 02 Guinness records for the ‘World’s Largest’ & the ‘World’s most modern, organic olive farms’

Jouf Gov. Prince Faisal bin Nawaf bin Abdulaziz has praised the country’s leaders and the Ministry of Environment, Water and Agriculture for supporting the region’s record-breaking developmental and economic initiatives.

Prince Faisal made the comments during a ceremony marking the region’s achievements, the Saudi Press Agency reported on Monday.

Two certificates were presented by Guinness World Records representative Kenzi Al-Dafrawi to Mazen Badawood, CEO of the Al-Jouf Agricultural Development Co.

The certificates honored the company for having the world’s largest and most modern organic olive farm, the SPA reported.

The event was attended by Abdulaziz Al-Rujai, director general of the ministry in the Jouf region. 

Prince Faisal said: “We take pride in the national accomplishments that the Kingdom’s Vision 2023 has realized in promoting self-sufficiency and achieving food security.”

Badawood thanked Prince Faisal for his dedication to serving the people of the region. 

He said Jouf’s agricultural, environmental and water purification projects provide a model for others to follow.

The awarding of the two certificates coincided with Organic Food Day, celebrated on Nov. 11, which the Kingdom marked with a series of events across the country. 

Organic Food Day is aimed at encouraging people to make healthy dietary choices and embodies efforts to achieve sustainable food security, in line with the objectives of the Kingdom’s Vision 2030 plan. 

The ministry aims to encourage farmers to adopt organic farming practices, educate consumers, as well as promote resource sustainability and local production.

As a part of the celebrations, Riyadh is hosting the Saudi International Exhibition for Organic Products from Nov. 11 to 13 to support the local community, and position the nation as a leading hub in this growing sector.

source/content: arabnews.com (headline edited)

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Two certificates were presented by Guinness World Records representative Kenzi Al-Dafrawi to Mazen Badawood, CEO of the Al-Jouf Agricultural Development Co.

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SAUDI ARABIA

TUNISIAN Nadia Selmi – Food Heroes archive of FAO

“I believe in the power of women. The seaweed farm is run by women, and women represent 80 to 90 percent of all staff in administration, the labs and research.”

For most people, the word ‘engineer’ doesn’t immediately bring up images of food, and even fewer will think of seaweed. And yet, that’s exactly the niche where Nadia Selmi is pioneering new uses for an oft-overlooked marine resource. 

Today, she is the commercial director of SELT Marine, a Tunisian seaweed company that employs more than 100 women in producing nutritious seaweed powder that can be made into vegetable gelatin for dairy, sweets and vegan products

“I believe in the power of women,” says Nadia. “The seaweed farm is run by women, and women represent 80 to 90 percent of all staff in our administration, the labs and research.”

Many of the women working on the seaweed farm come from vulnerable rural communities and have found a new kind of job in the growing sector. 

And the potential that the sector holds for food security and food system transformation is significant. Using just 0.03 percent of our oceans’ surface, seaweed could add up to 10 percent to the world’s food supply. Importantly, seaweed tends to be rich in vitamins and fibres and low in calories, making it a great addition to a healthy diet.

Beyond the food industry, seaweed powder is already used in many pharmaceutical and cosmetics products. And more recently, it is being transformed into biodegradable bottles and bags.

But that’s not the only way seaweed can contribute to a better environment.

Increasingly, scientists and policy makers are also seeing its potential as a “nature-based solution” to mitigate climate change and support ecosystem services. For example, if seaweed production keeps growing at the current rate, it could absorb 135 million tonnes of carbon dioxide per year by 2050, and 30 percent of all the nitrogen entering the oceans from land-based pollution.

Nadia, who started out as a researcher in the company’s lab, is now championing the uptake of Tunisian seaweed by building partnerships with businesses around the world and working with research institutions to get even more goodness out of the aquatic greens.

FAO supports innovators like Nadia through its General Fisheries Commission for the Mediterranean, which promotes seaweed aquaculture as a way to boost sustainable growth, marine conservation, and livelihoods in the Mediterranean and the Black Sea.

source/content: fao.org (headline edited)

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TUNISIA 

DUBAI, U.A.E. / SAUDI ARABIA : DEWA and ACWA Power sign landmark agreement for world’s largest solar-powered desalination plant

Dubai Electricity and Water Authority (DEWA), signed a 30-year water purchaser agreement with Saudi Arabia’s ACWA Power for phase 1 of the Hassyan sea water desalination project using solar power. The project is part of DEWA’s efforts to increase its water desalination capacity to 730 MIGD by 2030, from 490 MIGD at present.  The project aligns with Dubai’s unparalleled economic growth and the Emirate’s thriving construction sector. This complements the Dubai 2040 Urban Master Plan, addresses the substantial population growth, and meets the steadily increasing demand for water in domestic, commercial, and other consumer sectors.

The agreement was signed by HE Saeed Mohammed Al Tayer, MD & CEO of DEWA; and Mr. Mohammad Abunayyan, Chairman and Founder of ACWA Power. Officials from both entities were present.

Last August, DEWA announced ACWA Power as the ‘Preferred Bidder’ for the construction and operation of the 180 Million Imperial Gallon per Day (MIGD) Sea Water Reverse Osmosis Hassyan Phase 1 Independent Water Producer (IWP) project, with an investment of AED 3.357 billion (USD 914 million). The allocated land area for the project is 252,300 square metres. DEWA achieved a world record by receiving the lowest bid of 0.36536 USD/m³ of desalinated water. This project is the largest of its kind in the world for water production based on Sea Water Reverse Osmosis (SWRO) technology using solar energy. It is DEWA’s first Independent Water Producer (IWP) model project. The water desalination capacity in Dubai is currently 490 MIGD. This capacity will increase to 670 MIGD in 2026 with the completion of this project.

Dubai Electricity and Water Authority (DEWA) signed a 30-year water purchaser agreement with Saudi Arabia’s ACWA Power for phase 1 of the Hassyan sea water desalination project using solar power

“We are pleased to sign the agreement with ACWA Power. This project supports the vision of His Highness Sheikh Mohammed bin Rashid Al Maktoum, Vice President and Prime Minister of the UAE and Ruler of Dubai, to enhance water supplies in Dubai from sustainable sources and achieve the Dubai Clean Energy Strategy 2050 and the Dubai Net Zero Carbon Emissions Strategy 2050 to provide 100% of Dubai’s total power capacity from clean energy sources by 2050. We are building water production plants based on Sea Water Reverse Osmosis (SWRO) technology which require less energy than Multi-Stage Flash distillation (MSF) plants, making it a more sustainable choice for water desalination. By 2030, DEWA aims to produce 100% of desalinated water by a mix of clean energy and waste heat,” said HE Saeed Mohammed Al Tayer, MD & CEO of DEWA.

HE Saeed Mohammed Al Tayer, MD & CEO of DEWA, said: “We ensure the continuation of the 100% availability of DEWA’s services according to the world’s highest levels of availability, reliability, and efficiency thanks to our state-of-the-art infrastructure and advanced technologies. This is based on innovation and sound scientific planning so that we contribute to making the UAE the world’s leading nation by its centennial in 2071.”

Mohammad A. Abunayyan, Chairman of the Board of Directors, ACWA Power, said: “This agreement between ACWA Power and DEWA is another example of the strong collaboration between ourselves and our valued partners in the United Arab Emirates. The Hassyan IWP will be the largest plant of its kind in the world, and we have set a new record for the lowest levelised water tariff. The plant will be highly efficient, desalinating water through reverse osmosis powered by solar energy. With our years of experience in the industry, ACWA Power has ambitious aims and we are proud of continually breaking records through innovation and using new technologies to enhance water security. With this project, we are reaffirming our commitment with our partners towards achieving the Dubai Clean Energy Strategy 2050.”

source/content: smartwatermagazine.com (headline edited)

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The Hassyan IWP in Dubai will have a production capacity of 180 million gallons per day of desalinated wate

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DUBAI, UNITED ARAB EMIRATES / SAUDI ARABIA

ABU DHABI, U.A.E: Razan Al-Mubarak Chairs the 111th session of the International Union for Conservation of Nature (IUCN) meeting in Switzerland

The 111th session of the IUCN Council meeting began today in the city of Gland, Switzerland, chaired by Her Excellency Razan Al Mubarak, President of the International Union for Conservation of Nature.

The 3-day meeting discusses a group of issues, most notably “Vision.” The strategy for the Union” which extends for 20 years, and the Council is preparing it for review and comment by the members of the Union.

Al-Mubarak said in her speech during the meeting: “The strategic vision, which extends for twenty years, places at the heart of its attention the unprecedented challenges facing the climate and the survival of living species,” noting that in light of the increasing possibility of humanity exceeding the 1.5 degree Celsius target set by the Paris Agreement, Conservationists realize that their work will be more difficult and more important. She stressed the need to address these challenges by strengthening efforts and helping to support justice in the world so that we can all be more appreciative of nature and keen to preserve it.

During this session, the Council is scheduled to review and evaluate the initial draft of the Union’s program for the period 2026-2029, as a first step in the Union’s journey seeking to prepare the final version of the four-year plan, which will be voted on by the members, in preparation for its adoption during the International Union for Conservation of Nature’s World Conference in 2017. 2025, which is scheduled to be held in Abu Dhabi from October 9 to 15 next year, with the participation of representatives of public institutions, civil society, indigenous peoples, academia and the private sector.

source/content: wam.ae (headline edited)

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ABU DHABI, UNITED ARAB EMIRATES (U.A.E.)